n a property greater than 39,000 square meters, with more than 21,000 square meters of covered facilities and with a staff that exceeds 600 employees and another 250 indirect collaborators, throughout the country, La Piamontesa SA is a of the industries that occupies the ranking of the first leading companies in the sector of cold meats in Argentina.In its modern facilities in the town of Brinkmann - San Justo Department, Córdoba province, more than 18,000 tons of pork are processed annually, reaching an annual production of more than 24,000 tons of finished product.The main activity of La Piamontesa SA is the production of cold cuts, sausages and the like, fulfilling the integral production cycle that includes: